June 2016 - start with a bowl

I scream for ice cream?!?

I have fallen in love. I’m as surprised as you are. Someone new has come into my life. His name is Marcus and he makes ice cream. Specifically, he makes Lemon Curd with Wild Blueberry Ice Cream. And Passionfruit Basil Ice Cream. I have never loved ice cream. I have liked it, but not loved. …

Pickles Eh Dilly Carrot Cold Salad Rolls

How-To: Pickles Eh! Dilly Carrot and Salmon Cold Salad Rolls with Lemon Lime Dijon Dipping Sauce

Cold Salad rolls make a great lunch or healthy snack. The addition of Pickles Eh! Dilly Carrots add a sophisticated twist. How-To: Dilly Carrot and Salmon Cold Salad Rolls with Lemon Lime Dijon Dipping Sauce Print Recipe We’re always looking for ways to make lunch easy to prepare and still delicious. My tactic is always…

Treasure at the top

I love hunting for treasures. I think it’s why I love consignment, thrift, and antique shops. I have found amazing treasures in these cluttered, disorganized, and often not terribly clean places. What I didn’t expect was to find treasure at the top of a mountain. A few weeks ago I went hiking again. We chose…

How-To: Pickles Eh! Tuna Relish Burgers

Pickles Eh! Ripe Cucumber Relish turns a simple can of tuna into a delicious and quick burger. How-To: Pickles Eh! Tuna Relish Burgers Print Recipe Not everyone likes a beef burger. These days there are so many wonderful variations on the burger – salmon, turkey, veggie, black bean… One of my favourites is tuna….